Monday- Herb Roasted Chicken, Mashed Potatoes, Spinach
Tuesday-Steamed Rice, Tofu, Spinach, and Peanut Sauce
Wednesay-Spaghetti with meat sauce, green salad, bread
Thursday-Butternut Squash Soup and Salad
Fried Rice Friday-Chicken Fried Rice
Saturday-Pasta with chicken sausage and grilled veggies
Sunday-Eat out or leftovers