(I forgot to post this. I have it written in a binder.)
This week, I am going through a cookbook, titled "Fresh From the Vegetarian Slow Cooker". I have come up with some delightful recipes that I will be using again.
Sunday: Veggie Stir Fry
Monday: Enchilada Inspired Polenta Pie (from cookbook above)
Tuesday: Pesto Potato Soup with Pine Nuts (from cookbook above)
Wednesday: Family ate out and a movie- Teriyaki
Thursday: Sloppy Lentils (A play on Sloppy Joes) (from cookbook above)
Friday: Leftovers
Saturday: BBQ at Friends