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Matambre

My brother in law and his girlfriend joined us for the weekend. They treated us to a wonderful meal called ‘Matambre’.

It is a dish made of meat (flank steak) stuffed and rolled with vegetables,  and served with chimichurri sauce.

It was quite the production that escalated a typical family meal to something very special.

Matambre is a combination of two words: ‘Matar’ – to kill and ‘Hambre’ – Hunger

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